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Each 1.76 oz Tin makes 10-14 servings.
Rich in rose and cardamom, indulge in the comfort of our Rose Cardamom Chai, Picture this: a steaming cup adorned with fragrant cardamom and delicate rose petals, a truly intoxicating sight. With a blend of earthy spices like ginger, cloves, cinnamon, and black pepper, paired harmoniously with single-origin Assam tea and delicate rose petals, each sip of our rose chai is a sensory delight. Experience the sublime and heady aroma that will leave you craving for more.
If you haven’t tried this rose tea yet, we recommend you do! Also, here is a little recipe - Rose Cardamom Chai Chantilly by our friend and local chef Aldo Garcia. It's perfect topping for cakes, cupcakes, pies, hot chocolate, or cocoa chai!
Loose Leaf Black Tea, Cardamom, Ginger, Cloves, Cinnamon, Black Pepper, Rose Petals
High-Moderate
Our Rose Cardamom Chai was featured in USA TODAY as one of the best Ramadan & Eid Gifts for 2024.
Mix 1 cup Water (8 fl oz or 240 ml) with ½ cup Milk/Milk substitute (4 fl-oz or 120 ml) in a saucepan and bring to a boil
Add 2-3 teaspoons (4-6 g) of rose cardamom tea and reduce heat
Simmer for 3-5 mins
Immune Support: Chai spices like ginger and cardamom help boost your immune system.
Aids Digestion: Ingredients like ginger and black pepper promote gut health.
Anti-Inflammatory: Spices like cinnamon reduce inflammation in the body. Rose petals have anti-inflammatory and antioxidant properties that are beneficial to the skin.
Heart Health: Black tea antioxidants support cardiovascular wellness.
Natural Energy: A balanced caffeine boost without the jitters.
Stress Relief: The L-theanine in tea and aromatic spices helps calm the mind and reduce stress. The aroma of rose petals has a calming effect on the nervous system.Meet
The mighty Chaiwala Tiger calls India its homeground, with almost 70% of the world population contained within its dense forests. Historically hunted for its prized skin, its population is steadily increasing after poaching was curbed.
A very balanced, flavorful and delicious tea.
H&K's Rose Cardamom Chai is a lovely, heartwarming, sensuous chai that begs to be drunk on a chilly rainy day. It'll bring a smile to your lips and lighten the clouds. I'd suggest it on any day, however, for it's just wonderful.
This chai is especially lovely with strong, but not overpowering, warmth from the cardamom. The rose notes bring a lush softness. It is the perfect late Fall cuppa
Rose Cardamom Chai
Pretty good and appreciate the free sample, but we liked the lavender better!
Our rose cardamom chai is a fragrant luxury and a unique blend inspired by our OG masala chai. It has single origin, directly sourced loose leaf Assam black tea, chai spices with a generous sprinkling of cardamom and rose petals.
Our rose cardamom chai is a spiced black tea with the delicate, luxurious fragrance of rose petals.
Our rose cardamom chai is a definite best seller and is luxurious. The black tea base is slightly lighter than that of our masala chai so that the delicate aromas and flavors from the rose petals and cardamom can shine.
We enjoy our rose cardamom chai with whole milk or other dairy alternatives like oat or coconut milk.
Yes, try our rose cardamom chai with oat milk or coconut milk for a vegan or dairy-free version. Depending on the thickness of the oat and coconut milk you may have to change the water and milk ratio.
Masala Chai, a spiced Indian tea, is rooted in Indian culture. Cardamom is used widely in Indian cuisine in both sweet and savory dishes. For centuries, rose has been used by Middle Eastern and South Asian countries for its culinary and medicinal properties. Even in modern times, roses continue to be a symbol of love and beauty. So our rose cardamom chai is a beautiful blend of cultures and various traditions.
Rose Cardamom Chai or Elaichi tea presents a delightful fusion of aromatic spices and subtle floral undertones. The robustness of black tea forms a satisfying base, while the warmth of cardamom, ginger, cloves, cinnamon, and black pepper creates a comforting spice blend. Fragrant rose petals add an elegant floral essence, enhancing the tea's luxurious aroma.
